福岡の遊漁料理と郷土料理　博多和食　志まづ

◆The store's most popular◆ ~Enjoy seasonal high-quality ingredients at reasonable prices~

≪All-you-can-drink with unlimited time 5,000 yen tax included price≫

[Daimono] Itoshima red sea bream and green onion sea bream shabu-shabu

◆We will prepare one tabletop stove for each person.

[Boat platter] Live swimming squid (freshly cut)

◆We purchase live fish from Nokita Fishing Port in a live fish truck.

☆Purchase scene https://youtu.be/kRLFEpTlq1Q?si=TuTemTa3IVEEA85b.

[Appetizer] Sesame mackerel ~ Exquisite mackerel made from swimming mackerel ~

◆ Enjoy live mackerel delivered fresh from Itoshima.

[With appetizer] Instant smoked Yaito bonito

◆Seasonal Yaito bonito is smoked just beforehand and served with needle vegetables.

[After making] Squid making tempura

◆After sashimi, enjoy tempura.

[Strong dish] Mentaiko mayonnaise from a Japanese restaurant, chicken nanban

◆Creative sauce made from rose roe produced during the production of homemade mentaiko

[Aburanomono] Deep-fried bluefin tuna Toji

A local dish made by wrapping yuba and shiso leaves in tempura

[Meal] Whitebait shrimp Tenchazuke

[Pickles] Hakata Naganasu's specialty, extremely lightly pickled eggplant

◆Enjoy it as a chazuke style by adding dashi bean paste to the kakiage.

[Water sweets] Today's dessert

◇The contents change little by little every month depending on the seasonal fish.Please feel free to contact us for information on next month and beyond.

◆Contents may change depending on purchasing status.