福岡の遊漁料理と郷土料理　博多和食　志まづ

~Enjoy high-quality seasonal ingredients at reasonable prices~

≪All-you-can-drink with unlimited time 3,980 yen tax included price≫

[With appetizer] Instant smoked Yaito bonito

◆Seasonal Yaito bonito is smoked just beforehand and served with needle vegetables.

[Boat-style platter] Live filefish sashimi/or live fish of the day

◆We purchase live fish from Nokita Fishing Port in a live fish truck.

☆Purchase scene https://youtu.be/kRLFEpTlq1Q?si=TuTemTa3IVEEA85b.

[Things on the table] Scooped yuba, soy milk, small pot

◆We will prepare freshly made yuba and yudofu hot pot in a small pot for one person.

[Post-cooking] Post-cooking tempura

After sashimi, enjoy some after-sashimi.

[Grilled dish] Grilled wild red sea bream marinated in cod roe

◆Marinated in Saikyo miso, coated with mentaiko sauce and grilled.

[Oil] Toji fried rare chicken fillet wrapped in plum meat

◆A local dish made of tempura wrapped in tofu skin

[Strong side dish] Natural sea bream and hexagonal taro cooked roughly

◆Uses live red sea bream purchased daily from Itoshima Nokita fishing port

[Meals] Freshly cooked local chicken kamameshi

◆Enjoy table-top pot rice cooked right at your seat.

◇The contents change little by little every month depending on the seasonal fish.Please feel free to contact us for information on next month and beyond.

◆Contents may change depending on purchasing status.